Due to the unprecedented demand COVID-19 has caused to Australia Post, we are experiencing some delays in deliveries. We thank you for your patience.

Mixology

Our guide to mixing delicious cocktails using Perth Gin. Kick back and let your taste buds do the talking.

Aviation

Ingredients

45ml Perth Gin
22ml Maraschino Liqueur (luxardo)
8ml Crème de Violette
15ml freshly squeezed lemon juice

Method

Combine all ingredients in a cocktail shaker with a cup of ice. Shake vigorously for 10 seconds and strain into a chilled martini glass. Garnish with dehydrated lemon or a maraschino cherry.